On busy strip. Limited parking that's close to door if you're elderly . Clean inside . Small so I hate to see it on busy day when everyone wants to sit n eat BUT clean and very fam oriented . You definitely feel like NANa in the kitchen cooking ! Food came out hot n fresh and great portions . Side note; I like the hot sauce side note#2 no vender products coke/pepsi/sprite ! I actually like that!! We didn't have that growing up with our meals it was truly kool aid. Sweet tea or juice. U can see the history of NAnA on the walls.. black restaurant wknd visit but definitely going back We tried the oxtails .

My last experience was about a year and a half ago. I had a not so good experience and just left matters there after a review. Kyan, immediately reached out to me and wanted to address my concerns. Fast forward more than a year later, I followed up with the conversation and we had a conversation about my previous experience. I stopped by today and picked up a replacement meal in an effort to make things right. I got home after some rough traffic about 1.5 hours later and reheated my meal. I'm a creature of habit and chose something else. I got the pork chop since they no longer sell catfish filets. I'm not much of a catfish nuggets person. I got two pork chops, corn bread, Mac and cheese, yams, potato salad and a lemonade. ($29.73 normally, complimentary this visit). The pork chop is simple and not too thick. The yams are always a favorite. The potato salad does have a different taste than I remember, and the Mac and cheese is pretty standard. This experience is on par to my previous experiences with Nana's and I'm happy to have given them another chance. The yams were even better the next day. Kyan made a wonderful point, it's important to let businesses know when they're doing both good and bad so they have an opportunity to fix whatever needs fixing. Best of luck with your future endeavors, the company is in good hands!

This is some of the best food you'll ever have on this side of the state. The menu is simple because every one of the choices offered is great. However, the ox tail here has a next level kick of flavor and texture unlike anything I've ever tasted. That is something worth driving an hour (or more) to get. They don't call it a southern kitchen for nothing also; aside from the great food, the loving southern hospitality makes you feel like you stepped into a portal to have dinner with your auntie from Georgia that you've known all your life. The restaurant does not seat many people so call ahead or plan for take out.

Where do I start? Everything is a 10 out of 10 . I got the oxtails and rice with mac & cheese and yams and the first thing that super impressive is the massive portion of oxtails . When you dig in, everything is wonderfully seasoned. You don't find good cooking like this. Seriously, this is a hidden gem in plain sight . I lived up here. I would eat this every single day. Service was great . It makes me feel at home. I travel all over and I will say that this restaurant is the best that I have been to on the west coast in 2 years.

Came back again after a long time and the food just seems better when you dine in. The catfish was juicy and flavorful. The service is always good the staff always make sure to be communicative and chat with their customer. They have a way to customers and definitely make people feel welcomed. The mac and cheese was cheesy but not enough salt for me but I think it's because you can add your own incase there's someone who needs to watch their sodium intake. My husband and I were the only ones inside the restaurant eating usually I see a lot of people doing take out only. We actually enjoyed sitting there.

Had been wanting to try Nana's for awhile. Came from the Rainier Beach area for lunch. Split a two side one main with my dad. probably would do the two main next time and skip adding the cornbread. We had the catfish with potato salad and collard greens. I always get greens if it's available my dad chose the potato salad as the other. I'm usually fairly picky about pitas salad cause my mom used ti make a really good theirs was very good. The catfish was moist and the coating stuck well which says a lot we got it with the Nana's sauce. The sides come generously portioned. The service was very friendly. And helpful when I asked questions about the menu and her favorites. The server is very good about using your name when serving you. Space is well lit lots of natural lighting and clean. Would definitely visit again if in the area

I've been craving for some good fried chicken, so we finally came here. Been wanting to come here for some time now & I'm glad I did. The menu is simple, not a bad thing, I came for fried chicken & that's what I got! 1 main & 2 sides...It came with 4 pcs of chicken wings, a bowl of mac & cheese and collards with a piece of cornbread. The chicken had a nice crisp and was perfectly seasoned, as were the sides. Everything was delicious. They seem to have a lot of regulars come to pick up their orders.